Crafting Unique Culinary Journeys
Elite Concepts is one of Hong Kong leading groups defining Asia hospitality. Currently, we operate unique concepts in Hong Kong, Beijing, Shanghai and Taipei. With both a firm footing in the soil and a limitless capacity for innovation.
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「世界潮汕菜推廣大使」葉飛大師 x PENTHOUSE∙派舍廚師長陳智斌 優意集團「名廚巡禮」網羅世界各地名廚大師炮製巧手佳餚,3月再續難忘滋味,邀請來自廣東汕頭的中國潮菜大師兼「世界潮汕菜推廣大使」葉飛與集團旗下的PENTHOUSE∙派舍廚師長陳智斌四手聯乘,獻上以潮粵和海鮮為主題、傳統與創新兼備的盛宴。一次過品嚐兩位大師精湛廚藝的機會難逢,僅限兩晚,座位有限,萬勿錯過! 潮汕地區位於廣東省東部,由汕頭、潮州、揭陽三個地級市組成,是嶺東文化中心和潮汕文化發源地,擁有深厚的歷史和文化。粤菜包括廣府菜、潮汕菜和客家菜三大菜系。潮汕菜精緻細膩,講求食材新鮮,原汁原味,以蒸、灼、生腌等為主要烹調方法,海產、河鮮及滷水尤其聞名。 是次「名廚巡禮——潮粵品鑒宴」由兩位獲獎無數的潮粵廚藝高手四手聯乘,既揉合潮汕與廣府烹調技藝,又融合他們的飲食理念;既堅守傳統,又敢於創新。他們攜手絞盡心思設計12道菜式,從選材、營養配搭、烹調到擺盤均展現他們的實力、功架與創意,體現傳統與創新的完美交融,每道菜都盡是舌尖上的至高享受。 「潮粵品鑒宴」定價為每位港幣$2,080 ,另可搭配精選餐酒體驗(每位港幣$808)或功夫茶體驗(每位港幣$308);Elite Access會員更可額外享75折。另設加一服務費。 推廣期為2026年3月26及27日(星期四及五),用餐時段為晚上7-10時,座位有限,敬請提前預約。 >查看菜單< >立即預約<
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With Chinese New Year just around the corner, have you made your reservations for a sumptuous festive gathering with family or friends? Time is running out and our tables are getting full, make your reservation to enjoy a wonderful time, contact us here to choose your venue. 夜上海 金鐘 yè Shanghai (Admiralty) >MENU< 夜上海 尖沙咀 yè Shanghai (Tsim Sha Tsui) >MENU< 南海一號 Nanhai No.1 >MENU< 南海二號Nanhai No.2 >MENU< 鄧記 Deng G >MENU< Penthouse >MENU< 江南川 Lotus & Spice >MENU<
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It’s season 10 and Elite Concepts’ Crabfest is still going strong. Hairy crabs are an annual tradition in Shanghai, and this year the crabs are especially fresh, sweet and plump, with deliciously creamy crab roe. No wonder they’re selling exceptionally well, with so much praise. As well as the traditional classic hairy crabs being served we’ve also got a selection of new and innovative crab-based creations including stir-fried crab roe with rice noodles, and crab roe with shrimp. Enjoy them either as set menus or à la carte, they’re perfect for family or business gatherings. Make sure you enjoy while the delicious crabs last, Crabfest is due to run until the end of November. Menu: Nanhai no.1 Nanhai no.2 Deng G Yè shanghai – Kowloon Yè shanghai – Admiralty Lotus & Spice
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Elite Concepts has curated a variety of Mid-Autumn set menus for you to celebrate this festive season with your family. These menus feature a range of cuisines, including Shanghainese, Sichuanese, and Cantonese. To accommodate your party size, private dining rooms with various capacities are available for your selection. Whether for three generations or small families, this venue is perfect for your consideration. Available Date & Menus: Yè shanghai – Admiralty : 4th – 7th October, 2025 Menu Yè shanghai – Kowloon : 4th – 7th October, 2025 Menu Nanhai no.1 : 4th – 7th October, 2025 Menu Nanhai no.2 : 1st – 7th October, 2025 Menu Deng G : 4th – 7th October, 2025 Menu Lotus & Spice : 3rd – 7th October, 2025 Menu
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Let's unveil an exciting after-dark program to energize Hong Kong's evenings with music, energy and good foods! The initiative offers small-portion dishes, wines, and champagnes every night after 8:30pm at select venues under Elite Concepts: Nanhai No.1, Nanhai No.2, Ye Shanghai, Deng G, Lotus & Spice and Eyebar. The evolving menu features bite-sized gourmet options that change periodically for fresh surprises, paired with premium beverages in a lively atmosphere. Just walk in and enjoy! Menu
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How much does your dad mean to you? Show your love by treating him at one of our restaurants, where private rooms are also available. With Father’s Day menus available at Nanhai No.1 or 2, Deng G Sichuan or yè shanghai (Hong Kong & Kowloon), or a very special and elegant set menu at PENTHOUSE, for modern Chinese cuisine in an intimate private club atmosphere. Go on, make his day and say “Thanks Dad, for everything.” Menu: Nanhai no.1 Nanhai no.2 Lunch | Dinner Deng G Tsim Sha Tsui Yè shanghai – Kowloon Yè shanghai – Admiralty
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Mother’s Day is the most meaningful celebration in May! To show appreciation for all the amazing moms, Elite Concepts has prepared a selection of nourishing and delicious dishes for you to create warm and unforgettable moments with your mom. During Mother’s Day, Nanhai No. 1 & No. 2, Ye Shanghai (Tsim Sha Tsui & Admiralty), and Deng G (Tsim Sha Tsui) are launching special Mother’s Day set menus. Give your mom a heartfelt surprise with these delightful culinary experiences; she deserves to feel extra special. Menu: Nanhai no.1 Nanhai no.2 Lunch | Dinner Deng G Tsim Sha Tsui Yè shanghai – Kowloon Yè shanghai – Admiralty
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'Tis the season to celebrate! Are you in search of a fantastic venue that offers gourmet delights to celebrate the joyous occasions of Christmas and New Year with your family and loved ones? Look no further than Elite Concepts outlets. We have got you covered! Take a glance at our tantalizing Xmas and New Year Menu below and secure your preferred location by making a reservation now. Get ready to indulge in a memorable festive experience like no other! Menu: Nanhai no.1 Nanhai no.2 Deng G Wanchai Deng G Sichuan Yè shanghai – Kowloon Yè shanghai – Admiralty
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For Season 9, Elite Concepts is preparing to delight crab lovers in Hong Kong with new and classic-inspired crab dishes during the Freshwater Crab Season." Freshwater (Hairy) crabs are such a traditional Shanghainese favorite, and as the leading exponent of this discipline, our teams at ye shanghai Kowloon and Hong Kong never let you down. Once again, our chefs, who also specialise in other Chinese cuisines like Cantonese and Sichuan, have been busy dreaming up new creations to seduce your crab-loving taste buds with refreshingly unique servings of succulent fresh water crabs and other inspired crab creations. In season 9, Crabfest is still going strong, serving up a variety of styles either as set menus or a la carte, and versatile enough for family or business gatherings. Menu: Nanhai no.1 Nanhai no.2 Deng G Wanchai Deng G Sichuan Yè shanghai – Kowloon Yè shanghai – Admiralty
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Nanhai No. 1, Eyebar and Deng G Sichuan offer the best locations in town to view the 2024 National Fireworks Display. With a few spots still available, secure your reservation now to experience the event and celebrate with family and friends.
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