Deng G presents new takes on authentic Chinese cuisine by combining Chengdu flavours, a foundation laid by the master Chef Deng Huadong, with selected regional dishes. The depth and richness of Chinese culinary culture is shown in its wide array of local dishes. Each has its own style, unique ingredients, seasoning and cooking technique. Deng G is abiding by the spirit of innovation while preserving the legacy, cooking up truly classic dishes with a modern twist which caters to discerning tastes.